Thursday, May 13, 2010

Home-Made Mashed Potatoes

One of the few recipes that I've come up with on my own -- these are always a hit!

5 lbs potatoes
16oz sour cream
1 stick butter or margarine
salt, pepper & garlic powder to taste

Peel potatoes & cut into small cubes then boil until tender. Put boiled potatoes along with the rest of the ingredients in a large bowl & mix with a hand mixer (or, I just use my kitchen aid mixer). Add salt, pepper & garlic powder to taste.

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